Tandoor is a famous restaurant located in Port Blair, Andaman. We serve quality food at affordable prices - everyone has the right to good food and service. Our dishes are created using the finest ingredients, fresh herbs and spices, and lots of skills. We are firm believers that quality is the secret ingredient to a good meal. We strive to present the best of the past for the most tasteful future.
|Dry Chicken Curry||The thick curry has ingredients like curry powder, tomato, ghee and onion with chicken. Lemon juice and coconut is sprinkled to make it dry.||RS: 90/-|
|Kadai chicken||Kadai chicken is a popular chicken curry recipe in which boneless chicken pieces are served in thick gravy along with big chunky pieces of onion, capsicum and tomatoes.||RS: 150/-|
|Paneer Makhan||Paneer Makhani is cubes of paneer simmered in creamy and tomato gravy garnished with cream.||RS: 160/-|
|Veg Briyani||Veg Briyani is a cuisine has some vantage ingredients, that is dry ginger, fennel, red chillies, curds and mustard oil. Even though it is dominated by non-vegetarian fare, the vegetarian delicacies manage to carve a niche for themselves.||RS: 110/-|
|Veg Schezwan Fried Rice||A Chinese Meal without Schezwan Fried Rice is just incomplete. Schezwan Fried Rice tastes very good with finely chopped vegetable.||RS: 180/-|