Sea Fin is a renowned restaurant located in Port Blair, Andaman. We occupy a special place for ourselves and our cuisine in the hearts of our customers. Our spectacular location ensures we get the best choice of seafood from local waters and we offer authentic local dishes prepared using the finest ingredients from local farmers markets. We know our wide-ranging menu will satisfy all tastes, and we hope you will enjoy our delicious seafood, fresh from the Bay. Our mission is to provide customers with exceptional services that meets their needs & expectations.
|Grilled Lobster||This is an amazingly good first course for Sea food lovers and needs lots of really crusty baguette to mop up the delicious dish.||RS: 890/-|
|Grilled Tiger Prawn||This is an amazingly good first course for food lovers and needs lots of really crusty baguette to mop up the delicious dish.||RS: 480/-|
|Kashmiri Pulao||Kashmiri cuisine has some vantage ingredients: that is dry ginger, fennel, red chillies, curds and mustard oil. Even though it is dominated by non-vegetarian fare, the vegetarian delicacies manage to carve a niche for themselves.||RS: 230/-|
|Mattar paneer||Mattar paneer is a vegetarian north Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.||RS: 120/-|